BAKED STUFFED CHICKEN
6-7 lb. Baking Chicken
1 cup Melted Butter
1 cup Stuffing (Pepperidge Farm)
1 cup Uncooked Microwave Popcorn
Salt and Pepper to taste
Preheat oven to 350 degrees. Brush chicken well with melted butter, salt and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of the oven. Listen for the popping sounds. When the chicken's ass blows the oven door open and the chicken flies across the room . . . TIME TO EAT!
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1 comment:
Where have you been, Mamaloup? MISS YOU!
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